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Humboldt fog11/13/2022 Serving Suggestions: Serve as a dessert or snack with honeycomb and pears serve sliced on a spinach salad excellent with mushrooms and other earthy flavors. I give Humboldt Fog 3 Paws out of 4 Paws (cause that’s all I got). (Even though she is not a fan of goat cheese, she recognizes “good stuff” and this is very good stuff.) Based on the earthy pairing suggestion, I would like to try this cheese with a Thomomys bottaepate. The cheese has a striking appearance with the ash layer in. The Lady refers to this cheese as being an “elegant” cheese that she would serve with mushrooms because it goes well with earthy flavors. This cheese is if not the, then it is certainly amongst the best goat cheeses made in this country. Remove Humboldt Fog from the refrigerator at least one hour before serving. Re-wrapping soft-ripened cheese in wax or parchment paper will allow the cheese to breathe as it continues to ripen. Keen kept the business int he family until they were acquired by Emmi, a successful Swiss cheese company in 2010. To optimize the quality of Humboldt Fog, keep cheese cold (3240F) and wrapped in waxed paper. This cheese, named after the morning, ocean fog, that rolls across the area where this cheese is made, has won first-place awards from the American Cheese Society in 1998, 20. Keen created Humboldt Fog in 1993 after coming back from a trip to Europe. The ash on the rind and running through the core is an ash added to inhibit the growth of unwanted mold allowing the good stuff to mature and bloom. The taste is stronger closer to the rind. It is very creamy, light and a little acidic in taste. autumncolors autumnleaves darkart fallleaves halloween naturelandscape naturephotography outdoorphotography photography photographynature road roadrovers spooky foggylandscape photographyphotos. This soft cheese ripens from the rind inward from the bloomy rind exterior with a firmer middle that resembles a crumbly paste. It is made by Mary Keens at Cypress Grove Creamery in Northern California. Browse our wide selection of Goat & Chevre Cheese for Delivery or Drive Up & Go to. The cheese ripens starting with the bloomy mold exterior, resulting in a core. Shop Cypress Grove Humboldt Fog Grande Cheese - 0.50 Lb from Safeway. Humboldt Fog is a mold-ripened cheese with a central line of edible white ash much like Morbier. Handmade at Cypress Groves Northern California creamery from local goats milk and. It is named for the local ocean fog which rolls in from Humboldt Bay. Humboldt Fog is perhaps the most recognizable American original cheese. This Award-Winning Goat Cheese looks like a slice of layer cake due to its rind and edible, vegetable ash layer that runs through the middle of the wheel. Humboldt Fog is a goat milk cheese made by Cypress Grove, of Arcata, California, in Humboldt County.
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